winter citrus salad with spiced pork chops

Why hello there friends! I’ve missed you!

winter citrus salad with seared pork chops | Brooklyn Homemaker

I know it’s been a long while since I shared anything with you here, and for that I’m sorry. This post has been a long time coming.

I have a little story for you.
I bought a journal the other day.
I had a journal when I was a teenager, but that was kept for reasons of pure juvenile vanity. This new journal is to be kept for a different purpose altogether.

Words like “overwhelmed”, “frightened”, and “anxious” can’t even begin to describe how I’ve been feeling for the past few months, so I’ve decided to keep a record of the things that are happening as they happen. I don’t want to forget how everything really came to pass if and when the “alternative facts” outweigh the real ones. It may be important some day.

Hold on to your butts folks, I’m about to do the thing that a food blogger is never ever supposed to do under any circumstances. I’m going to talk about politics.

GASP!

winter citrus salad with seared pork chops | Brooklyn Homemaker

Food bloggers are supposed to make light and bubbly conversation with their readers, detailing nostalgic stories from their childhoods, or relating amusing little anecdotes from daily life. We’re supposed to share our lives, but in a way that’s innocuous and easy to digest. The goal of a food blogger is to write mouth-watering recipes, amuse our readers, and hopefully grow our readership. Therefore, any subject that could be construed as polarizing is at odds with our aim to gain followers, and is usually off-limits. Under normal circumstances, we spend our days baking cakes and turning zucchini into spaghetti; we’re not “journalists”, nor are we policy experts or political science majors. That doesn’t mean however, that we don’t have opinions or principles, nor does it mean that our votes or our stakes in the management of our country count any less than anyone else’s.

I’ve been chewing away at all this in my head for the past few weeks and months, and in the end I’ve decided that some things are just too important to keep quiet about. If you find my views and convictions to be “offensive” and you decide not to keep reading my blog or cooking my recipes, I’ll just have to accept that. After all, we’re talking about pork chops and cupcakes here, while people’s lives, livelihoods, and lifestyles are on the line. If you’re a regular reader, you should at least know by now that I’m a man and I’m married to another man, so it should really be no surprise to you that I’m nervous about how our lives may be affected under a president who’s pandering to the most narrow-minded, prejudiced, and hateful among us.

winter citrus salad with seared pork chops | Brooklyn Homemaker

I realize that there are many people in the world who are thrilled with the outcome of the recent election, and are pleased as punch that campaign promises are being kept. If you’re one of those people, please understand that I’m speaking my mind today for a reason. I’m not just a “sore loser” or a “snowflake” as I’ve been called recently on social media. I’m speaking out because there’s so much at stake, and I fear the consequences of intolerant, inexperienced, irresponsible leadership.

Like it or not, we now have a man in power who cares more about money and his own ego than he cares about the country he’s pledged to lead. Say what you will about our last president, I know he wasn’t perfect, but he was a thoughtful man with integrity and grace, and a man who cared deeply about our country. Our current president is immature, irrational, erratic, and is easily influenced by those willing to stoke his ego or line his pockets. He’s proven that any billionaire willing to vocally praise him will be rewarded with a cabinet appointment, no matter how inexperienced and ill-suited they are to the job.

His closest adviser and Chief Strategist is an unapologetic racist and spokesperson for the alt-right (neo-nazi) movement, who once said in an interview, “I’m a Leninist. Lenin wanted to destroy the state, and that’s my goal too. I want to bring everything crashing down, and destroy all of today’s establishment.”
I mean, how terrifying is that? The president’s (alt-)right hand man, who knows more about politics and policy than he does himself, has proudly declared that he wants to destroy our country as we know it. With his mentorship, our president is actively working to divide our country against itself. Rich against poor, old against young, straight against gay, native-born citizen against immigrant, man against feminist, and white Christian against any and all other creeds and colors. He’s essentially waging a war against anyone in this country who isn’t a rich, straight, white, conservative, Christian, and it scares the crap out of the rest of us.

Since we’re on the subject of war by the way, his foreign policy decisions are irresponsible and ill-informed at best, and the disrespectful way he speaks with world leaders and long-time allies is downright dangerous. I don’t want to sound over-dramatic, but this man could be putting our lives and safety at serious risk.

winter citrus salad with seared pork chops | Brooklyn Homemaker

For me, the first days after the election were a mix of horror, depression, and cautious hope that maybe this man might not be as bad as he made himself out to be. Maybe he really was just trying to appeal to the worst in us because he knew it could work, but when it came to leadership, maybe he’d be… okay-ish? Of course, a lot has happened in a short time, and my worst fears have been recognized. He’s made it abundantly clear that things are going to be very, very scary for the next few years.

I have so many unanswered questions right now, and I lay awake at night thinking about how my life is in the hands of someone who doesn’t give a damn about anyone but himself and his rich white friends.
Will our marriage be deemed invalid or the federal marriage protections we enjoy reversed? Is it safe for us to ever consider having children? Will the quality of our (hypothetical) children’s education eventually be dependent on our income? Will I lose my healthcare? Will my family lose their (government) jobs? Will my neighbors be removed from their homes and deported? Will my friends become victims of harassment and violence? Will my taxes increase to pay for unnecessary and ineffective border security? Will the EPA be dissolved, climate change officially denied, and our environment and national parks destroyed for profit? Will we lose our freedom of the press under a man who can’t handle criticism or opposition? How far backward will be forced before we can move forward again, and how long will it take to repair the damage this man and his appointees can do over the next four years?

winter citrus salad with seared pork chops | Brooklyn Homemaker

Reading the news every day has become an exercise in masochism, but the one ray of hope is the knowledge that things don’t have to be like this, and this can’t last forever. To make sure these dark times end as quickly as possible, we must stand together, look past (or hopefully even celebrate) our differences, and be steadfast in our opposition to his attempts to divide and destroy us.

The people united will never be defeated.

In the months since the election, his popularity has plummeted and he’s become the least popular incoming president in the history of the gallup poll. His every move has been met with vocal criticism, nation-wide protests, and countless lawsuits; and frankly I couldn’t be more proud of the everyday citizens who’ve taken a stand. I’ve heard my whole life about how lazy and complacent my generation is, but when the shit hit the fan, we took to the streets with clever signs and knit hats, flooded our representatives in Washington with phone calls and postcards, organized resistance networks on social media, donated our hard-earned money to Black Lives Matter and the ACLU, and hosted fundraisers to benefit Planned ParenthoodCAIR, and the Water Protectors.

Ultimately, I know I’m not saying anything new here, and if you’ve been paying attention, I’m not telling you anything that you don’t already know. I guess the real point I’m trying to make here is that we all have a voice, and in these unsettling times we can’t be afraid to use them, even if doing so might have some negative consequences.
We need to do everything in our power to show people with other points of view that policies designed to “protect traditional values” can have terrible negative consequences, and don’t just affect unknown hypothetical immigrants, feminists, people of color, or homosexuals. These policies directly affect the lives of their friends and neighbors, their baristas and hair stylists, their surgeons and teachers, and even their favorite food bloggers.

winter citrus salad with seared pork chops | Brooklyn Homemaker

Whew! I didn’t realize when I started writing this that I had SO MUCH to say, but I’ve been holding back for so long that I’ve had plenty of time to gather my thoughts. I’m sorry that I’ve basically ignored the recipe altogether through this post, but I promise I have just a few quick things to say about the yummy salad in these pretty pictures.

A few weeks ago Russell talked me into doing the Whole30 diet with him. I have to admit, it’s been really difficult and I’m totally over it and can’t wait for the end. I’ve been dreaming about chocolate chip cookies and pizza for weeks, but we’re in the final stretch now and I’m happy we did it. Oddly enough, as restrictive as this diet is, it’s been a sort of fun exercise in will power and self-discipline, and in a world that feels like it’s rapidly spinning out of control, having total control over something, anything, feels really refreshing. Having this much restriction has also deemed most restaurant food off-limits, and forced us into the kitchen multiple times a day, every day. While it certainly has felt like a chore at times, spending so much time in the kitchen has been strangely therapeutic. My kitchen feels like “home” to me, and cooking so often has brought some semblance of familiarity and normalcy back to my life, even if I’d really have preferred to drown my worries and sorrows in a thick slice of chocolate cake.

winter citrus salad with seared pork chops | Brooklyn Homemaker

I swung by my local butcher shop one day looking for pork chops, and when I spotted the gorgeous cara cara and blood oranges in their produce case, I instantly knew what I wanted to do. We’re friends with the butchers there, and the pork chops they gave me were very generous, huge even, but I actually think a smaller chop would have been better suited to this recipe. Mine were about a pound each, but I think 1/2 lb chops would be the way to go. If you’re not a huge pork fan, or can’t find good thick pork chops, you could also do the same spice rub on some boneless, skinless chicken breasts and they’d be amazing too.

Because Whole30 is so protein heavy, it’s important to make sure you eat LOTS of veggies with every meal, and to go for BIG, BOLD flavors as often as possible to avoid gustatory boredom.

This salad is definitely not lacking in big, bold flavors. The mix of citrus fruits add fresh biting acidity and bright sweetness; the pistachios are rich and buttery; the fennel fresh, sweet, earthy, and slightly anise-y; the arugula is peppery with a hint of bitterness; the pork perfectly spiced, wonderfully browned on the outside, and tender and juicy inside; and the dressing, with red wine vinegar and a hint of Dijon mustard, ties it all together perfectly.

winter citrus salad with seared pork chops | Brooklyn Homemaker

Winter Citrus Salad with Spiced Pork Chops

1/2 teaspoon cumin seeds
1/2 teaspoon mustard seeds
1/2 teaspoon fennel seeds
Generous salt and pepper to taste
2 thick-cut, bone-in pork chops (about a half pound each)
2 teaspoons olive oil or butter
Arugula
mix of citrus fruit (I used 1 each of tangerine, blood, naval, and cara cara oranges)
a handful of thinly shaved slices of fennel bulb or stalks
1/4 cup roasted pistachios

Red Wine Vinaigrette:
4 tablespoons extra virgin olive oil
1 tablespoon dijon mustard
1 1/2 tablespoons red wine vinegar
Salt and pepper to taste

Lightly toast spices in a dry skillet until they smell fragrant. This should only take a few minutes. Transfer to a spice grinder (or coffee grinder *see note) along with salt and pepper. Grind into a fine powder. Sprinkle or rub all over both sides of your pork chops and let them rest at room temperature for about an hour. If you like, you can use this time to prepare the citrus or mix the dressing.

Preheat your oven to 400F and let a large cast iron skillet heat up with it.

Remove the skillet from the oven and add olive oil or butter. Place the skillet over a medium-high flame and sear the pork chops for about 3 minutes on one side. They’ll probably smoke a bit, so use your vent fan. Flip the chops and immediately transfer to the oven. Roast until the chops reach 135 to 140F at the thickest part of the chop. This should take between 5 and 10 minutes.

Remove from the skillet, tent with foil, and let rest for 5 to 10 minutes while you assemble the rest of the salad.

Place enough arugula for 2 individual servings (how much you like is totally up to you) into salad bowls. Use a very sharp knife to cut the peel off of your citrus and slice them into thin discs. Top the arugula with the citrus discs, shaved fennel, and pistachios.

To make the dressing, combine all ingredients in a mason jar with a lid and shake shake shake to combine. Pour over the salads and toss to combine if desired.

Top with rested pork chops and enjoy!

 

*Cooks note: Only use a coffee grinder if you have a spare. Don’t use a grinder you use for coffee or your coffee will taste like ground cumin, fennel, & mustard. Alternatively you could use a mortar and pestle.

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17 comments

  1. Seriously, you have received only two comments about your well-written concerns about the current political situation? That does not make sense to me. It is also disturbing. Too many people are willing to bury their heads in the sand when it comes to politics. Are they aware that this is what steers our country right down to their cities, their towns, their own homes? In light of our current political situation, reading any more WWII books or watching any more WWII movies is something I have had to stop due to the ominous similarities in the political and thus societal atmospheres. I agree that to watch the daily news has become a masochistic event. It is such a disappointment that someone so inhumane, dishonest, unstable, and unqualified to run our great – yes, already GREAT with no need to be made great again- country is sitting scowling from our commander-in-chief’s desk spouting hateful words based on his overblown fears. You have to wonder why he is so scared. It is shocking to find him either intentionally or unintentionally, due to habitual dishonesty, ranting about fictitious events and ideas, and it is unacceptable that he is ushering in more unqualified, divisive, hate-mongers to help him to wield his irrational power within the borders of this wonderful country built on the principals of diversity. Is he aware that his ancestors probably immigrated here from outside of our country’s coasts? I am unaware of any Native American ancestors in his bloodline. His much flaunted hero-worship of a dictatorial and dangerous murderer is also very disturbing, and yet he continues to praise Putin in order to numb us all with his words to further break any taboos which had contained the criminal-minded such as war-criminal Nazi followers now feeling the power to crawl out of the woodwork. He has opened Pandora’s Box and made it permissible to speak and act in ways that had been stamped-out years ago after such things as the Nurembourg trials and the criminalizing of genocide and the purging of hate crimes such as lynchings. So many people have been duped by his claims of being an “outsider” to D.C. and to the political scene, however if you trace him even just a few years back, you will find him right there in the midst of many politically-based society events and activities. His passionate personality has so easily won the hearts of many misinformed people. If they had wanted an outsider to control our historic Superpower of a country, perhaps they should have been a little more discerning, a little more educated, and a little less willing to give a tax-evading, bankruptcy-addicted, military-dodging person their support. Maybe for some it was a hard choice, but as they watch the truth come to light, for it always does, then they will understand the need to remain vigilant with the safety of not only our country but with the future of children and the world as we know it. We can only hope that his erratic words and contemptible behavior are the musings of a person not used to being in such a place of power. Hopefully his passion for our country will lead him to become a better leader for our so-called democracy as he becomes adjusted to his popularity contest (of which he enjoys bragging about and which we call being president.). Otherwise we can only pray that the checks and balances put in place by our founding fathers prevent him from doing too much damage. Maybe he can and will learn to be a real leader.

    Liked by 1 person

    1. I’ve always been a huge WWII history buff, and I agree that the eerie similarities have become a bit too much for me and I’ve had to step back a bit too.
      I don’t really know what to say at this point. The whole thing is just so overwhelming and unbelievable. I’m just hoping he never gets his “reichstag fire”

      Like

  2. I’m so over Whole30 and even meat in general, but I’m so glad that I read your post anyway. We share many of the same fears about our president. Though I’m not feeling under attack per se, I’ve always fought better for others than for myself. And wow, I’m pissed at the threats hurled by this administration. I’m also embarrassed by what my fellow Americans have revealed themselves to be.
    I’ve also considered journaling again. My journals were so self-indulgent, but therapeutic for their time. Now that I have adult responsibilities, the stakes are higher. I crave the consolation of a journal again. Rather than something to blush and chuckle over, I’m hoping this record would be something I can show grandchildren in a “Phew! Glad we made it through that” kind of way. “So kids, can you believe we once feared the potential dissolution of American democracy?!”

    Liked by 1 person

    1. Thanks JoAnn. I know absolutely what you mean about a journal of these times being a record to show the grandchildren. My grandfather was a young boy in Germany during WWII and I’ve always been fascinated by his tales of what it was like growing up in those times. Heaven forbid, but I’m worried we’re about to watch history repeat itself. I sure hope I’m just being overdramatic though!

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  3. I’m glad you felt you could tell us all how you feel Tux, and I know a few of the American bloggers I follow have decided they need to speak about more than recipes at a time like this. As a non-American I’ve been equally stunned and horrified watching over the last few months, and can’t imagine how difficult it must be for you. We’ve just become recently involved after our Prime Minister’s phone call with the President being the ‘worst ever’ – should probably take it as a compliment!
    And the pork looks fabulous – one to add to my Winter pile for when temperatures come down a bit – 104F here on Friday!

    Liked by 1 person

    1. Thanks Beck! I’m happy to hear I’m not the only blogger speaking out right now. As for that call to your prime minister, I wish I had something to say other than, “I’m sorry”, but I don’t. I’m just so very embarrassed by how this man is behaving and the picture he’s painting of our country for the rest of the world.
      It’s just so unbelievable, and it gets worse and worse by the day.
      At least we have no shortage of delicious recipes to keep us going!

      Liked by 1 person

      1. Thank you Tux, though yours is far from the only government embarrassing its citizens with its policies these days…and agree re the importance of cooking and recipes, I’m starting to appreciate all those ‘make cupcakes not war’ slogans!

        Liked by 1 person

  4. It took courage to post your political views; kudos. I’ve been in such a depressed funk over little t, such an embarrassment. He can do so much damage for the rest of my life with all the Federal judges he can appoint. I’m angriest with all the liberal people in swing states who didn’t even bother to vote. Damn Electoral College .. it should be One Man, One Vote. The only bright light is that I live in San Francisco.

    You pork chops look great. Any pounds lost? How is the barber shop?

    Liked by 1 person

    1. Thank you! It really is an embarrassment and it’s really easy to let yourself get depressed and just want to crawl into a hole for the next 4 years.
      I feel just as lucky to live in NYC as you do San Francisco. I’m hoping that the one tiny bright spot through all of this is that young progressives are learning the power of organized resistance and peaceful protest. We all have a voice and we have to use it!
      I keep hearing the new progressive resistance movement being compared to the way the Tea Party got started, but with even more involvement and engagement. Fingers crossed!

      Anyway, the shop is great and we’re both feeling great! We didn’t really lose much weight, but it did feel like a good reset for our eating (and shopping) habits.

      Like

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